We were supposed to go to the fish market today but got there slightly late. Before that we went to Max Brenner's Chocolate cafe, hence all the photos of the interior design. I had a white chocolate and strawberry shake. Deeeeelish. Lin had the suckao, melted dark chocolate in warm soy milk. Mmmmm
As a result, we got to the markets before it closed and only 1 shop was really open. Had delicious sydney rock oysters and I had badly cut tuna sashimi. I felt slightly cheated as it wasn't that cheap as well..
Still..a good day! Chocolate and seafood..
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